Trails to Oishii Tokyo - Season 4 Episode 9
Discover Nerimono, traditional ingredients made by processing ground fish meat. A product of age-old wisdom, the food allows large hauls from Japan's surrounding seas to be stored for long periods. Different production methods offer a variety of colors and flavors, making Nerimono the perfect addition to any festive menu. Learn more about the hassle-free ingredient's impact on home cooking, and enter the expanding world of a paste called surimi.
First Air Date : 2019-03-27
Last Air date : 2024-04-10
Runtime : 57 minutes
Genre : Documentary
Cast :
Crew :
Quality :
Subtitles :
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